Fancy Hot dogs

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Ingredients:

  • 1 package of hot dogs
  • 1/2 block of Colby jack cheese (cut into thin slices)
  • 4 strips of bacon (cut in half)
  • Favorite BBQ sauce
  • toothpicks

Directions:

  • slice hot dogs down the middle (but don’t cut completely through)
  • fill the hot dogs with your cheese slices
  • wrap each hot dog with a piece of bacon and attach with toothpicks
  • Place on the grill on INDIRECT medium heat for 20-30 minutes (keep a close eye on them because bacon and a open flame don’t always get along.)
  • For a little crispy to your bacon, throw on medium-high heat rotating often.
  • with they’re done to your liking, brush hot dogs with your BBQ sauce and slap em on a bun.

 

 

 

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